AuthorSaf-instantMix all ingredients in a bowl and mix until get a homogeneous mixture and let rest for 10 minutes.
Divide the dough into 90g pieces and roll. Then cover with a clean towel and let rest for 5 minutes.
Roll out the dough with a rolling cylinder of a plate size (Not recommended to use use too much flour).
Cover the rolled dough pieces with a thin cloth and let rest 15 to 20 minutes.
Heat the large teflon pan on the stove and cook both sides of the lavash.
Ingredients
Directions
Mix all ingredients in a bowl and mix until get a homogeneous mixture and let rest for 10 minutes.
Divide the dough into 90g pieces and roll. Then cover with a clean towel and let rest for 5 minutes.
Roll out the dough with a rolling cylinder of a plate size (Not recommended to use use too much flour).
Cover the rolled dough pieces with a thin cloth and let rest 15 to 20 minutes.
Heat the large teflon pan on the stove and cook both sides of the lavash.
