AuthorSaf-instant
DifficultyBeginner
Yields1 Serving
Prep Time1 hrCook Time5 minsTotal Time1 hr 5 mins
1

In a bowl, mix the flour, sugar, vanilla sugar and salt. Add the eggs one at a time while constantly mixing.

2

Add the yeast mixed with a little water.

3

Add the milk little by little, continuing to stir, then the melted butter and then the rum.

4

Mix with a whisk until you have a dough with an even consistency.

5

Cover the bowl with a damp cloth and leave to rest in a warm place for one hour.

6

Mix with a whisk again.

7

Cook the waffles in a waffle iron for 5-8 minutes, following the appliance instructions.

Ingredients

Directions

1

In a bowl, mix the flour, sugar, vanilla sugar and salt. Add the eggs one at a time while constantly mixing.

2

Add the yeast mixed with a little water.

3

Add the milk little by little, continuing to stir, then the melted butter and then the rum.

4

Mix with a whisk until you have a dough with an even consistency.

5

Cover the bowl with a damp cloth and leave to rest in a warm place for one hour.

6

Mix with a whisk again.

7

Cook the waffles in a waffle iron for 5-8 minutes, following the appliance instructions.

Waffle