Dough
Filling
1
Combine the dough ingredients.
2
Leave to rest for 1 hour, then roll out the dough and fold it up 4 times.
3
Cut out 8 triangles.
4
Garnish each one with tomato pizza sauce, a little chicken, grated cheese, salt, cumin and pepper.
5
Roll up the croissants and sprinkle with cheese.
6
Bake in a preheated oven at 220°C for 20 mins.
Ingredients
Dough
Filling
Directions
1
Combine the dough ingredients.
2
Leave to rest for 1 hour, then roll out the dough and fold it up 4 times.
3
Cut out 8 triangles.
4
Garnish each one with tomato pizza sauce, a little chicken, grated cheese, salt, cumin and pepper.
5
Roll up the croissants and sprinkle with cheese.
6
Bake in a preheated oven at 220°C for 20 mins.