AuthorSaf-instantDough
Filling
1
Combine the dough ingredients, knead for 8 minutes then leave to rise for 2 hours.
2
Make two baguettes, sprinkle with the seeds.
3
Bake in a preheated oven at 200°C for 20 mins.
4
When the bread has cooled, cut each baguette in half to make 4 half-baguettes and fill with diced tomato, slices of avocado in lemon, diced red onion, crumbled surimi and a dash of mayonnaise.
Ingredients
Dough
Filling
Directions
1
Combine the dough ingredients, knead for 8 minutes then leave to rise for 2 hours.
2
Make two baguettes, sprinkle with the seeds.
3
Bake in a preheated oven at 200°C for 20 mins.
4
When the bread has cooled, cut each baguette in half to make 4 half-baguettes and fill with diced tomato, slices of avocado in lemon, diced red onion, crumbled surimi and a dash of mayonnaise.
