1
In a mixing bowl, beat the sugars with the eggs.
2
Add the flour, the yeast dissolved in warm coconut milk, oil, salt and a few crushed M&Ms.
3
Fill the paper cases three-quarters full and top with M&Ms.
4
Bake in a preheated oven at 180°C for 20 to 25 mins.
Ingredients
Directions
1
In a mixing bowl, beat the sugars with the eggs.
2
Add the flour, the yeast dissolved in warm coconut milk, oil, salt and a few crushed M&Ms.
3
Fill the paper cases three-quarters full and top with M&Ms.
4
Bake in a preheated oven at 180°C for 20 to 25 mins.